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Massachusetts Fishing Reports > Trash in the kitchen of a small hotel in Bat
Trash in the kitchen of a small hotel in Bat
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josepphine
Guest
May 25, 2026
1:57 PM
We have a small, cozy hotel in Bath where we serve guests breakfast only. However, even that generates a lot of eggshells, coffee grounds, and uneaten toast, which quickly start to spoil in the summer. Can anyone in the UK advise on how a small hotel business can profitably dispose of such food waste?
Maik Black
Guest
May 26, 2026
5:29 AM
You shouldn’t throw organic waste into general bins because it rots quickly and attracts insects. Set up an official food waste collection service with a reliable company like Affordable Waste Management. They’ll deliver special airtight containers, arrange a convenient pickup schedule to fit your breakfast hours, and offer competitive rates.


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